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Snow pea seeds are a great addition to my box of red pea, green pea, mung bean, garbanzo bean, yellow soy bean, black bean, green lentil and French lentil sprouting seeds. I put a pound of each in a large container mix them up and scoop out two table spoons full to be placed in my quart mason jars then add distilled water, soak for 8 hours and sprout for 3 or 4 days. When they are ready I consume them in a Nutri Bullet blender with one or two bananas and a glass of distilled water. Enjoy! Yum.
High germination rate. They do what they are intended to do!
Snow pea shoots are super low maintenance - there are no messy hulls to remove. That alone is huge! Approx. 8 days to harvest, they taste so fresh and crunchy, also juice beautifully in tandem with sunflower sprouts. I’m able to recreate Hippocrates “green juice” to a tee with the high quality seeds from your store. Highly recommended!